Easy Chicken Apple Sausage Patties

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Our easy chicken apple sausage patties are healthier than those found at the grocery store and they taste delicious! Healthy protein is the way to go. I love that you can make this homemade sausage with either ground chicken or turkey!

It’s an easy meal prep breakfast, and a great way to make a perfect protein-packed breakfast!

stack of four Sausage Patties on a plate with fruit in background

One of the main reasons why I love making this sweet homemade sausage is for meal prepping. I can whip up a batch and have breakfast protein for the whole week! You can’t go wrong with an easy, healthy, protein packed breakfast.

Studies have shown that eating protein in the morning will help you stay full longer and have more energy. With minimal ingredients, and simple ingredients at that, our healthy breakfast is the perfect way to start your day. Shy away from all the extra sugar in things like cereal and pastries and give our tasty homemade sausage patties a try instead.

Ingredients in Chicken Apple Sausage Patties

ingredients needed to make Easy Chicken Apple Sausage Patties

How To Make Easy Chicken Apple Sausage Patties in the Oven

  1. First preheat your oven to 375º degrees
  2. Place the ground meat, chopped apple, bone broth, and spices into a large mixing bowl.
  3. Then combine the ingredients together using your hands or spatula.
  4. Form the sausage mixture into 12 small patties and then place them on a parchment or lightly greased foil lined baking sheet.
  5. Cook for about 20-25 minutes until internal temperature of sausages is 165º. We recommend checking the sausage patty temperature with a meat thermometer a few times while baking to ensure the turkey or chicken doesn’t overcook.
  6. Once the patties are cooked, remove the pan from the oven and serve immediately. See below for storing tips.
collage of pictures showing steps to make chicken sausage patties

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How To Make Easy Chicken Apple Sausage Patties on the Stove Top

  1. First, place the ground meat, chopped apple, bone broth, and spices into a large mixing bowl.
  2. Then combine the ingredients together using your hands or spatula.
  3. Form the sausage mixture into 12 small patties and set aside.
  4. Next, add coconut oil to a large skillet and heat over high heat. Once the oil is hot, add the sausage patties to your pan.
  5. Cook for about 5 minutes, flipping the sausage patties in the frying pan half way through the cook time. An internal temperature of 165º will ensure that your breakfast sausages are cooked.
  6. Once the patties are cooked, remove from heat and serve immediately. See below for storing tips.

Recipe Tips

  • A non-stick skillet can help ensure that the breakfast patties stay together when flipping.
  • After handling raw meat, take the extra step of making sure you have both clean hands and clean countertops.
  • Made a double batch and want to freeze some? Place your completely cooled, cooked breakfast patties on a baking sheet and cover them with plastic wrap. Once frozen, remove them from the sheet and place them in a freezer-safe container.
  • To re-heat frozen homemade breakfast sausage, warm a large skillet on medium heat. Cook the patties for 8-10 minutes or until warmed through. Alternatively, you can also heat them up in an air fryer!
plate with Easy Chicken Apple Sausage Patties and fruit in background

Healthy Eating Plans

21 Day Fix

Entire Recipe: 4 Red Containers, 1/2 Purple Container, 6 teaspoons of oil, if frying

Per Serving: 1 Red Container, Negligible Purple Container, 1 teaspoon

Weight Watchers

0 Points

plate with Easy Chicken Apple Sausage Patties and fruit in background.
4.25 from 8 ratings
click the stars to rate!

Easy Chicken Apple Sausage Patties

Created by: Becca Ludlum
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 Servings
These homemade chicken apple sausage patties are an easy breakfast! Pair with scrambled eggs or a side of fruit for a healthy start to your day.

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We’ll email this post to you, so you can come back to it later!

Equipment

Ingredients 

  • 1 lb ground turkey or chicken
  • ½ apple green, chopped small
  • ¼ cup chicken broth low sodium
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 2 tbsp coconut oil if frying

Instructions

Oven Directions:

  • Preheat the oven to 375°F
  • Add the meat, apple, broth, and spices to a large bowl. 1 lb ground turkey, ½ apple, ¼ cup chicken broth, 1 tsp cinnamon, 1 tsp nutmeg
  • Mix the ingredients together with your hands and form 12 small patties.
  • Place patties on parchment or foil lined baking sheet.
  • Cook for about 20-25 minutes, until an internal temperature of 165°F is reached.

Stove Top Directions:

  • Add the meat, apple, broth, and spices to a large bowl. 1 lb ground turkey, ½ apple, ¼ cup chicken broth, 1 tsp cinnamon, 1 tsp nutmeg
  • Mix the ingredients together with your hands and form 12 small patties.
  • Heat coconut oil in large pan and add sausage patties to hot oil. Cook on both sides until and internal temperature of 165°F is reached, about 5 minutes. 2 tbsp coconut oil

Nutrition

Calories: 206kcal | Carbohydrates: 4g | Protein: 28g | Fat: 9g | Saturated Fat: 7g | Cholesterol: 62mg | Sodium: 65mg | Potassium: 359mg | Fiber: 1g | Sugar: 3g | Vitamin A: 28IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg
How we calculate nutrition and diet information on My Crazy Good Life

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3 Comments

  1. 2 stars
    Honestly kind of meh at most. Was hoping for something that added a little extra kick in my keto diet but this is definitely not it.

4.25 from 8 votes (7 ratings without comment)

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