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white container of chocolate ice cream on a wood table
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4.25 from 58 ratings

Weight Watchers Chocolate Ice Cream

This Weight Watchers chocolate ice cream recipe has all the delicious flavor you are looking for without the added fat, sugar, or points. WW Ice Cream is a quick and easy homemade ice cream made with chocolate and bananas!
Prep Time5 minutes
Freeze Time1 hour
Total Time1 hour 5 minutes
Course: Dessert
Cuisine: American
Keyword: Chocolate ice cream, Weight Watchers Ice Cream
Servings: 2
Calories: 138kcal
Author: Becca Ludlum

Equipment

  • Round Ice Cream Tub
  • Food processor
  • Ice Cream Tub

Ingredients

  • 3 banana sliced and frozen, or you can freeze it all after!
  • ¼ cup almond milk unsweetened
  • 1 tsp vanilla
  • 4 tbsp cocoa powder

Instructions

  • Add bananas, almond milk, vanilla extract, and cocoa powder to your food processor. Blend on high for about a minute until everything is creamy, and smooth. 3 banana, ¼ cup almond milk, 1 tsp vanilla, 4 tbsp cocoa powder
  • Transfer your ice cream to a freezer safe dish and freeze for an hour or until ice cream has hardened.

Notes

Weight Watchers Point Information: 
Each of the two servings of this Weight Watchers homemade ice cream, count as 1 2025 Point | 2 2023 Points | 1 Blue Plan Point | 1 Green Plan Point |1 Purple Plan Point.
 

Nutrition

Calories: 138kcal | Carbohydrates: 33g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Sodium: 44mg | Potassium: 577mg | Fiber: 7g | Sugar: 15g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 56mg | Iron: 2mg