This Weight Watchers Breakfast Rice has all of the Asian flavors you love most, mixed with breakfast meats! Weight Watchers healthy fried rice for breakfast will help you feel full and satisfied all morning long.
2linkschicken sausagediced, I use Adelle's’ all natural chicken and apple sausage
4slicesturkey baconcooked and cut into bite-sized pieces
1cuppeas and carrotsfrozen
2eggsscrambled
3cupsbrown ricecooked and cooled, cook the day before and store in refrigerator
low sodium hamoptional
Instructions
Mix coconut aminos or soy sauce with mustard. Set aside. ¼ cup coconut aminos, ¼ tsp dry mustard
Heat 1 tbsp oil in a large skillet or wok
Add onions, garlic, bell pepper, and sausage (add any additional items at this time also). ½ cup red onion, 1 tbsp garlic, 1 cup bell pepper, 2 links chicken sausage
Sauté 3-5 minutes.
Add bacon and peas and carrots. If you're making your eggs in the pan, slide the contents of the pan to one side and then crack your eggs, scrambling until cooked. 4 slices turkey bacon, 1 cup peas and carrots, 2 eggs
Add your cooked rice to the pan 3 cups brown rice
Pour sauce mixture over rice and stir gently to combine
Gently stir in cooked eggs, if you didn't make them in the pan. Cook until heated through.
Notes
This Weight Watchers Fried Rice is perfect for WW! This is calculated based on the exact ingredients in this recipe. If you choose to modify any of the ingredients, your WW points will need to be recalculated.7 2025 Points | 7 2023 Points | 9 Blue Points | 10 Green Points | 5 Purple Pointswhen using all natural chicken sausage.