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Weight Watchers Sweet Potato Hash
Finding delicious, filling, and low point breakfast recipes can be tricky on Weight Watchers. This sweet potato hash is so easy and delicious. It's packed with great flavors and healthy fiber to keep you full and energized throughout your morning.
Course
Breakfast
Cuisine
American
Keyword
Sweet Potato Hash
Prep Time
10
minutes
Cook Time
25
minutes
Total Time
35
minutes
Servings
6
Servings
Calories
137
kcal
Author
Becca Ludlum
Ingredients
3
cups
sweet potatoes
peeled and shredded (a food processor works great for this!)
1
large
onion
red, chopped
1
tsp
cinnamon
½
tsp
nutmeg
2
tbsp
olive oil
Optional: salt to taste
Instructions
Clean, peel, and shred sweet potatoes.
Chop onion.
Mix potatoes, onion, and seasoning in a large bowl or plastic bag and mix well.
Heat 2 tbsp olive oil in a large skillet
Add sweet potato mix and cook over med to med-low heat. Flip occasionally to lightly brown on all sides.
Depending on heat, potatoes will take approx. 20 to 25 minutes to cook
Video
Notes
3 Blue | 3 Green | 1 Purple Plan Points
Nutrition
Calories:
137
kcal
|
Carbohydrates:
23
g
|
Protein:
2
g
|
Fat:
5
g
|
Sodium:
10
mg
|
Sugar:
1
g