Instant Pot 21 Day Fix Frittata Recipe:

This Instant Pot Frittata is great for a crowd–customize your mini-frittata! A delicious 21 Day Fix breakfast, this frittata is also 21 Day Fix friendly!

Course Breakfast

Cuisine American

Keyword Instant Pot Frittata

Prep Time 2 minutes

Cook Time 10 minutes

Total Time 12 minutes

Servings people

Calories 253kcal

Author Becca Ludlum

Ingredients

4 slices turkey bacon chopped
6 eggs
1 tsp salt
1 tsp pepper
1 small red potato
1/2 bell pepper
1/2 small onion
1/4 cup milk
1/4 cup cheddar cheese
3 ceramic ramekins

Instructions

Place turkey bacon on bottom of ramekins.
Add diced vegetables to on top of the bacon.
Mix eggs, milk, salt, and pepper. Pour the eggs over the veggies. Then sprinkle shredded cheese on top.
Cover each ramekin with foil, place them on the trivet with 1 cup water on the bottom. Cook 10 minutes on high pressure using the manual function. Release the pressure using the quick release method. Let cool and enjoy.

Video

Notes

Tip: store in a plastic storage bag in the refrigerator to enjoy later in the week. Just reheat for 60 seconds. 21 Day Fix Container Count: 1 ramekin (1/3 of recipe) is 1 1/4 Red, 1/3 Green, 1/3 Blue, 1/4 Yellow

Weight Watchers | 1 Serving (Recipe Serves 3) | 4 Blue Plan Points | 8 Green Plan Points | 3 Purple Plan Points

Nutrition