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Pizza Stuffed Peppers
Cheesy Slow Cooker Pizza Stuffed Peppers — bell peppers filled with a savory pizza-style mix of meat, sauce, and cheese, slowly cooked to perfection using clean, mindful ingredients.
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
5
minutes
mins
Total Time
1
hour
hr
15
minutes
mins
Course:
Main Course
Cuisine:
American
Keyword:
Pizza Stuffed Peppers
Servings:
8
People
Calories:
156
kcal
Author:
Becca Ludlum
Equipment
Baking Sheet
Enameled Cast Iron Pan
Ingredients
olive oil
1 spray
1
lb
ground turkey sausage
Italian
1 ½
cups
marinara sauce
low sugar
4
bell pepper
halved
4
tbsp
water
1
cup
mozzarella cheese
Instructions
In a large skillet, spray olive oil and cook sausage until browned.
olive oil
,
1 lb ground turkey sausage
Stir in marinara sauce.
1 ½ cups marinara sauce
Cover and cook for 5 minutes.
Place peppers in a baking dish or baking sheet, fill the pepper halves with the sausage mixture, pour remaining sauce over peppers.
4 bell pepper
Top with cheese or any other favorite pizza ingredients if you’d like.
1 cup mozzarella cheese
Cook for 30 minutes at 350.
Video
Nutrition
Calories:
156
kcal
|
Carbohydrates:
7
g
|
Protein:
15
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.2
g
|
Cholesterol:
54
mg
|
Sodium:
645
mg
|
Potassium:
421
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
2199
IU
|
Vitamin C:
81
mg
|
Calcium:
92
mg
|
Iron:
1
mg