Vegan Lettuce Wraps

5 from 3 ratings

This easy recipe for Vegan Lettuce Wraps is packed full of healthy ingredients and flavor!

Prep Time10

Cook Time8

Total Time18

Course: Main Course

Cuisine: Asian

Keyword: lettuce wraps, pf changs, vegan, vegan lettuce wraps

Servings: people

Calories: 229kcal

First, make the hoisin sauce by combining the garlic, coconut aminos or soy sauce, peanut butter, honey, rice vinegar, sesame oil, ginger root, and sriracha sauce in a medium bowl. Use a fork to whisk the ingredients until combined and then set aside. 3 tsp garlic 3/4 cup coconut aminos 1/4 cup peanut butter 2 tbsp maple syrup 1 tbsp rice vinegar 1 2/3 tbsp roasted sesame oil 2 tsp fresh ginger 1 tbsp Sriracha
Heat a large nonstick skillet over medium high heat. When the skillet is hot, add about a quarter of the sauce to the pan, and then add your onions, mushrooms, and water chestnuts. Cook for about 2 to 3 minutes, or until the onions become soft. 1/2 cup red onion 2 cups portobello mushrooms 4 oz water chestnuts
Add the remaining sauce to your pan of veggies and cook for another 5 minutes.
Scoop the vegetable filling out and into your butter lettuce cups. Sprinkle with green onions and serve immediately. 3 green onions 2 heads lettuce

First, make the hoisin sauce by combining the garlic, aminos or soy sauce, peanut butter, honey, rice vinegar, sesame oil, ginger root, and sriracha sauce in a medium bowl. Use a fork to whisk the ingredients until combined and then set aside. 3 tsp garlic 3/4 cup coconut aminos 1/4 cup peanut butter 2 tbsp maple syrup 1 tbsp rice vinegar 1 2/3 tbsp roasted sesame oil 2 tsp fresh ginger 1 tbsp Sriracha
Now turn your Instant Pot to sauté and add about a quarter of the sauce to the pot, along with the onions, mushrooms, and water chestnuts. Sauté for about 2 to 3 minutes, or until the onions become soft. 1/2 cup red onion 2 cups portobello mushrooms 4 oz water chestnuts
Add the rest of the hoisin sauce to the veggies and cook for another 5 minutes or so.
Scoop the vegetable filling out and into your lettuce wraps cups. Sprinkle with green onions and serve immediately. 3 green onions 2 heads lettuce

Healthy Eating Plans

21 Day Fix Vegan Lettuce Wraps

Entire recipe: 6 green containers, 1 yellow container, 1 orange container, 12 teaspoons

Per serving: 1 green container, 1/6 yellow container, 1/6 orange container, 2 teaspoons

Weight Watchers Vegan Lettuce Wraps

7 2025 Points | 7 2023 Plan Points | 5 Blue Plan Points | 8 Green Plan Points | 5 Purple Plan Points