Philly Cheesesteak Pasta

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This healthier cheesesteak pasta is a great way to indulge in the flavors of a Philly classic without derailing your health goals. Whether you're looking for a lighter dinner or a fun twist on your usual pasta routine, this dish has you covered.

Prep Time15

Cook Time2

Total Time17

Servings: servings

Calories: 481kcal

Author: Becca Ludlum

Equipment

Instant Pot 6 qt
Cutting Board
Kitchen Knife

Ingredients

2 lb ground beef lean
½ tsp salt
½ tsp black pepper
1 ½ tsp paprika
1 ½ tsp onion powder
2 tbsp cornstarch
16 oz whole wheat pasta elbows
2 bell peppers medium, green & red
½ red onion medium
1 tbsp garlic minced
2 cups cauliflower finely diced
2 ½ cups water
⅓ cup Greek yogurt plain, fat-free
2 cups cheddar cheese shredded

Instructions

Spray the bottom of the pot with nonstick cooking spray and select Sauté.
When the pot is hot, add the ground beef, salt, black pepper, paprika, and onion powder. Sauté until the beef is no longer pink, about 10 minutes, then drain the ground beef and then immediately add it back to the pot. 2 lb ground beef 1/2 tsp salt 1/2 tsp black pepper 1 1/2 tsp paprika 1 1/2 tsp onion powder
Add the cornstarch and stir well. Pour the pasta on top of the beef and add green and red pepper, onion, garlic, cauliflower, and 2½ cups water. 2 tbsp cornstarch 16 oz whole wheat pasta 2 bell peppers 1/2 red onion 1 tbsp garlic 2 cups cauliflower 2 1/2 cups water
Close and lock the lid, then flip the steam release handle to sealing. Select Pressure Cook (high) and set the cook time for 2 minutes.
When the cook time is complete, quick release the pressure and remove the lid. Drain any remaining liquid from the pot, then add the Greek yogurt and cheese, and stir until fully incorporated. 1/3 cup Greek yogurt 2 cups cheddar cheese
Taste and adjust the seasoning (add more salt, pepper, or paprika if desired). Serve hot.

Notes

21 Day Fix Philly Cheesesteak Pasta

Containers when you reduce the cheese to 1 1/3 cup

Entire recipe: 2 red containers, 2 yellow containers, 1 1/4 green containers, 1 blue container

Per serving: 1/4 red container, 1/4 yellow container, >1/5 green container, 1/8 blue container

Weight Watchers Points

Points have been calculated on the Weight Watchers app. If you make any changes to the recipe as written, be sure to recalculate your points.

9 2025 Plan Points | 24 Blue Plan Points | 24 Green Plan Points | 15 Purple Plan Points

Nutrition