A recipe for beer margaritas–they're the one thing my guests always hint about when coming to sit by the pool. Not too sweet, but crazy strong, these Corona margaritas pack a punch! Also called Bulldog Margaritas.
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 people
- 8 oz tequila
- 1/4 C lime juice fresh
- 1/4 C sweet and sour mix
- 2 oz Triple Sec
- 3 C ice
- 4 beer Corona
- 1 lime wedges
optional: salt to rim the glasses
Fill a pitcher with ice
Add the tequila, triple sec, and sweet and sour mix
Top off with lime juice
You can add the beer bottles to the 3/4 full pitcher or 3/4 full individual glasses, but whatever you do, make sure you do not overfill the pitcher or glassware!
Garnish by dipping a lime wedge in salt, and tossing it in the glass.
Calories: 184kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 35mg | Fiber: 1g | Sugar: 5g | Vitamin C: 9mg | Calcium: 6mg | Iron: 1mg