Piedra Azul Frozen Margarita
Happy Guacamole Day! Today I'm sharing my Piedra Azul frozen margarita recipe (and guacamole recipe) as part of the Dip and Sip Challenge!
Prep Time 3 minutes
Total Time 3 minutes
Servings 2 people
- Triple sec
- Possibly a little simple syrup.
Pour three ounces of tequila into your blender.
Add 1 ounce of triple sec.
And 2 ounces of fresh squeezed lime juice.
Add 1 cup of ice. I like to use crushed.
If you like your margaritas sweet, add two teaspoons of simple syrup or 1/8 cup crushed fruit.
Calories: 156kcal | Carbohydrates: 2.4g | Protein: 0.1g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 1106mg | Potassium: 34mg | Fiber: 0.1g | Sugar: 11.8g | Calcium: 40mg | Iron: 0mg