Frozen Margarita and Guacamole Recipe

Piedra Azul Frozen Margarita

Happy Guacamole Day! Today I'm sharing my Piedra Azul frozen margarita recipe (and guacamole recipe) as part of the Dip and Sip Challenge!
Course cocktail
Cuisine Mexican
Keyword Margarita, Piedra Azul Frozen Margarita
Prep Time 3 minutes
Total Time 3 minutes
Servings 2 people
Calories 156kcal
Author Becca Ludlum


  • Tequila
  • Triple sec
  • Limes
  • Possibly a little simple syrup.


  • Pour three ounces of tequila into your blender.
  • Add 1 ounce of triple sec.
  • And 2 ounces of fresh squeezed lime juice.
  • Add 1 cup of ice. I like to use crushed.
  • If you like your margaritas sweet, add two teaspoons of simple syrup or 1/8 cup crushed fruit.
  • Blend


Calories: 156kcal | Carbohydrates: 2.4g | Protein: 0.1g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 1106mg | Potassium: 34mg | Fiber: 0.1g | Sugar: 11.8g | Calcium: 40mg | Iron: 0mg