½bag Vanilla candy wafers - one bag makes about 50 pops
50Airhead Extremes
25Marshmallows
25Lollipop sticks (we covered ours with gray duct tape
sprinkles
Instructions
Melt the candy wafers in the microwave. Cook for 30 second increments, stirring every time you check them.
I prepared my workspace by lining dishes with parchment paper, but that didn't work best. A regular dish works just fine. Pull out your sprinkles, Airheads, and something to cover your counter.
Start by dipping the lollipop sticks in chocolate and then push them into the marshmallows. Let them dry and harden for a few minutes.
Dip the marshmallow pop into the chocolate and wipe off any extra with a knife or the back of a spoon. Make sure to dip the marshmallow enough that chocolate covers the top near the stick so you can add sprinkles.
Carefully wrap 2 strips of Airheads around the marshmallow. Slow is the key here, and you're going to get messy. After the Airhead is wrapped around the marshmallow, set it down to dry and add some sprinkles to the top.