Dill and Rosemary Compound Butter  for Fish

This easy compound butter recipe is full of flavor! I love using the fresh herbs in my herb garden - like fresh dill and  fresh rosemary - to mix into  softened butter.

This Dill & Rosemary Compound Butter for Fish uses fresh herbs and adds so much flavor to salmon fillets or even grilled steak.

Ingredients:

Softened Unsalted butter

Fresh rosemary

Fresh dill

This butter isn’t just for fish – you can add it to veggies, cook it on grilled steak and chicken or even use it as a spread.

Making compound butter is easier than it may seem, and it’s a great way to impress dinner guests. Mix together herbs plus softened butter and you’re ready to go!

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