Dill and Rosemary Compound Butter
This easy compound butter recipe is full of flavor! I love using the fresh herbs in my herb garden - like fresh dill and fresh rosemary - to mix into softened butter.
This Dill & Rosemary Compound Butter for Fish uses fresh herbs and adds so much flavor to salmon fillets or even grilled steak.
Softened Unsalted butter
This butter isn’t just for fish – you can add it to veggies, cook it on grilled steak and chicken or even use it as a spread.
Making compound butter is easier than it may seem, and it’s a great way to impress dinner guests. Mix together herbs plus softened butter and you’re ready to go!
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